Heat Treatment
technique for ready-to-eat purpose
Heat Treatment
Seeds & kernels - being harvested products of nature - are contaminated with innocent microorganisms in most cases. Sometimes with pathogenic microorganisms. In many instances these agro products are processed as ingredients in bakery or confectionery food products - so little harm there. If seeds are utilized as ready-to-eat snacks or blended as ingredients without further preservation techniques we advise treatment. Our heat treatment is safe process step to give good guarantees.
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